Fillet Knife Full Black Blade 180mm
AUS-10 is a premium Japanese stainless steel that offers an excellent balance of sharpness, edge retention, toughness, and corrosion resistance. Easy to maintain yet capable of taking a razor-sharp edge, it's an ideal choice for cooks who want reliable performance every day.
A Kurouchi finish is the dark, rustic layer left on a blade from the forging process, giving each knife a unique, handcrafted character. Beyond its striking appearance, it helps protect the blade and tells the story of the fire and steel that shaped it.
A Damascus finish showcases beautiful flowing patterns created by layering multiple steels, making every knife a unique work of art. Beyond its stunning appearance, it reflects exceptional craftsmanship that transforms an everyday kitchen tool into something truly special.
A Nashiji finish features a subtle, textured surface inspired by the skin of a Japanese pear, giving each knife a refined, handcrafted appearance. Its distinctive finish not only adds timeless character but also helps reduce food sticking to the blade for smoother, more enjoyable cutting.
All FE knives ship directly from Japan via FedEx, DHL and Sagawa. Shipping is calculated at checkout and free over ¥20,000 within Japan and ¥30,000 internationally (excluding remote areas). Import duties and taxes in the destination country are the customer's responsibility. Customized knives are made to order and ship after the production time shown at ordering. Tracking is emailed on dispatch.
Every knife is inspected before shipment. If your order arrives with a manufacturing defect, shipping damage, or differs from your confirmed specifications, contact us within 7 days of delivery for repair, replacement or refund. Slight variations in handmade materials and finishes are natural and not defects. Returns or exchanges for change of preference cannot be accepted, and customized knives cannot be modified or canceled once production has begun.